Ok, that’s only partially her name. She came to live with us about two weeks ago now, and is an absolute sweetie. Doesn’t like the dog much (probably because he keeps wanting to chase her…), but the humans she loooooves. She’s all full of purrs for the littlest bit of attention. She’s a stray, but obviously had been accustomed to being around people – the nice lady that took her in and found her a new home (ours) said she’d been begging all the neighbors for food. They tried to find her people, and finally decided that she must have belonged with the people down the street who had recently moved out – apparently they just left her. So now she lives with us. For the first couple of days, we just called her Kitty, as that’s what the lady she had been staying with called her, and she seemed to answer to it. And being a fanatic for all things Buffy (yes, the tv show), I decided that she should be called Miss Kitty Fantastico (though she looks nothing like her Buffy-verse namesake), since having a cat named Kitty is just lame. Then, after she’d been here for a few days (and after spending those days trying out every single name that I thought might fit her, and rejecting them all), I woke up one morning with a picture of her face in my mind, along with the name Anu. So, Anu is now her “real” name – it seems to fit her and she seems to respond to it. But most of the time I still call her Miss Kitty Fantastico, ’cause she is.

Well, mostly November. This picture of 2008′s second pea crop is about two months old (the weather changed and the plants became goat food)
With Western Oregon’s mild climate, we will be trying our hands at winter gardening. I’ve replaced the leaky, opaque roof on the greenhouse with “sun-tuff” – corrugated plastic panels – and used some of our old windows to make a cold frame (the 2′ high glassed projection on the front). We hope to grow kale and a few other greens in there, after getting them started indoors and gradually acclimating them to outdoor life.
Outside the greenhouse there’s still plenty to do. Cover crops of clover, cereal ryegrain, faba beans, and vetch have been planted in last year’s beds: Here’s a 40′ double row of garlic, about 1/3 planted. We’ll be doing three different varieties, with different storage life and flavor attributes. In our mild climate, the garlic will (we hope) grow slowly through the winter and burst into life in the spring, with harvest coming in May and June.
Perhaps inspired by Halloween festivities, these sunflowers have gone goth.
Goats, of course, don’t take a break in the winter as most of the garden does. Stand by for gratuitous cuteness: Next year, the goats will enjoy another little pasture area. I’m putting a lot of radish seeds in there, because goats love the greens, which grow early and fast. Here’s the door from their current enclosure to the new pasture. The door is of course made from old shipping pallets.
In non-farming news, visitors will be happy to see that the deadly mudslide down to our fire pit now has steps.
And finally, the Yamaha saga. I found what seemed like a good deal on a mid-size road bike, and bought it with dreams of 55mpg dancing in my head.The wiring and tires were a mess, but I’ve fixed that and a few other things. The title was lost, but the previous owner’s widow filled out all sorts of paperwork that should have helped me get a title. Finally the day came – I went to the DMV and all my papers were in order, but there is a lien on the bike from the 1980s, and I’m currently navigating a voicemail maze at the finance company in question to determine whether the lien is satisfied. Oh well, it’s raining all the time anyway now, but I hope to get this thing on the road for next spring. For now, it just sits there looking cool (as cool as it can with the ill-fitting Harley seat, slated for replacement with a stock one)

And people wonder what we do for entertainment…